Low | No | 4 serves |
45 minutes |
40' in the pot |
3 Cereals and Pulses Soup
Ingredients:
- 400 g Monte Castello 3 Cereals and Pulsese Soup;
- 1 carrot;
- 1 stalk of celery;
- 1 onion;
- 2 potatoes;
- 2 spoons of extra virgin olive oil;
- Broth to taste;
- Grated Parmesan cheese;
- Salt to taste;
- Pepper to taste
Preparation
Fry the finely chopped herbs in oil. Peel the potatoes and cut them into cubes. Add the broth to the sauce, pour the potatoes and cook for 5 minutes. When it comes to the boil again, pour in the Monte Castello 3 Cereals Soup, season with salt, pepper and cook for 45 minutes, 20 minutes if you use a pressure cooker or until desired. Serve the soup as soon as it is ready, adding a drizzle of raw oil and Parmesan cheese.
Small reminder
Always remember to wash the products and make a visual check before cooking them! Our selection and cleaning systems are equipped with all the machinery and technologies necessary to ensure a product free of impurities, but with a pinch of extra attention and a quick inspection of the contents you will have ensured an even more engaging and exciting culinary experience!
Enjoy your meal!