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Monte Castello

Whole Spelt Flour

Whole Spelt Flour

Regular price €1,95 EUR
Regular price Sale price €1,95 EUR
Sale Sold out
Tax included.

Spelt flour, obtained from the grinding of our spelled grown entirely in Italy, is high in fiber and low in calories. It is suitable for the preparation of desserts, baked goods and even fresh homemade pasta, resulting in dishes that will amaze you, with a particularly pleasant taste and aroma.

This product contains gluten.

    Stone ground according to tradition:

    Stone grinding is the oldest method and yields high quality flour. In fact, stone ground flours maintain the organoleptic properties of the seeds and are less refined.

    How to store:

    Store in a cool, dry place, away from light and heat sources.

          Average nutritional values ​​per 100 g of product:

          Energy

          1415 kj

          335 kcal

          Fat

          of which saturated fatty acids

          2.50 g

          0.0 g

          Carbohydrates

          of which sugars

          64.70 g

          2.30 g

          Fibers

          6.20 g

          Proteins

          10.20 g

          Salt

          0.02 g

          Our wholemeal spelled flour from integrated production: integrated production is an agricultural production system that prioritizes the use of natural resources and regulation mechanisms in partial replacement of chemicals, ensuring sustainable agriculture and a lower environmental impact.

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